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ONDARRE RESERVA (Rioja)

Ondarre Reserva is made from Tempranillo 75 %, Grenache 10% and Mazuelo 15 %. Fermentation of all varieties separately. Temperature control between 28-30o C. Incubated for 16 to 18 days.16 months in American and French oak barrels with four rackings.

 7,80 (VAT incl.)

39 in stock

Ondarre Reserva is made from Tempranillo 75 %, Grenache 10% and Mazuelo 15 %. Fermentation of all varieties separately. Temperature control between 28-30o C. Incubated for 16 to 18 days.16 months in American and French oak barrels with four rackings. The incubation was subsequently carried out, which lasted between 16 and 18 days in total. Finally the varieties came together and Ondarre Reserva rested for 16 months in American and French oak barrels. During this time there were four rackings. Before going on the market, Ondarre Reserva aged another three years in the bottle before going on the market. Permance in a bottle until its optimum moment of consumption. Reserve wine with intense cherry red. Aromas of aging with spicy nuances, vigorous in the mouth, structured, broad, with noble tannins well combined and very long. Long and persistent finish. Bodegas Ondarre is located in the town of Viana, about eight kilometers from Logroño and is part of Grupo Bodegas Olarra.Graduación alcohólica: 14 % vol. Read more about OndarreSi has any questions about how to buy Ondarre Reserva wine please contact the customer service staff.

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Weight 1.4 kg
Origin

Viana (Navarra)

Region

Rioja

Celler

Ondarre

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